Half an Hour to Cooking 5-Star 20-Minute Calzone
Do you want to know ways to pass the week with healthful but satisfying dishes that will cause you feel happy? This healthy, quick but tasteful 20-Minute Calzone recipe is the answer.
We hope you got insight from reading it, now let's go back to 20-minute calzone recipe. To cook 20-minute calzone you only need 10 ingredients and 0 steps. Here is how you achieve it.
To prepare an unforgettable 20-Minute Calzone, here are the components required:
- Use 300 grams of Bread (strong) flour (or cake flour).
- Prepare 1 tsp of Dry yeast (or baking powder).
- Take 1 tbsp of Sugar.
- Get 1 tbsp of Olive oil.
- Provide 150 ml of Hot water.
- Get of Cheese for pizza (mozzarella etc.).
- Prepare of Tomato ketchup for pizza sauce.
- Get to taste of Salt.
- Provide of For filling.
- Use of Ham, onions, green peppers, bacon, sausages, eggplants, boiled eggs, canned tuna etc and leftover curry, ratatouille, meat sauce, potato salad etc..
After preparing the ingridients, next you are ready to make your appetizing 20-Minute Calzone by following the instructions on this section:
Let them cool for a minute or two before digging in- that cheese comes out of the oven. A calzone is a savory Italian turnover that is either baked or deep-fried, made from pizza dough and stuffed with cheese and a variety of other ingredients. Easy calzone recipe - a couple cooks. Calzone recipes mainly vary in terms of what fillings are used. For these calzones, we'll definitely keep the usual tomato sauce and cheese for the.
Recipe : 20-Minute Calzone
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step by step to make 20-Minute Calzone
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