Half an Hour to Cooking Perfect Split pea soup with ham
How to pass the week with healthy but satisfying dishes that will make you feel happy? This healthy, fast but extraordinary Split pea soup with ham recipe is the answer.
We hope you got benefit from reading it, now let's go back to split pea soup with ham recipe. You can cook split pea soup with ham using 10 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Split pea soup with ham, here are the materials needed:
- Use 2 lb of dry split peas.
- Use 1 large of chopped onion.
- Get 2 of chopped celery stalks.
- Use 6 of minced garlic cloves.
- Prepare 1/2 cup of chopped carrots.
- Use 10 cup of water or chicken broth.
- Use 1 of ham bone , trimming the fat the best you can.
- Take 1 tsp of oregano.
- Get 1 tsp of thyme.
- Get 1 of salt/ pepper to taste.
After readying the ingridients, now you are ready to make your appetizing Split pea soup with ham by following the procedures on this section:
So, when I had a ham bone leftover from our Christmas dinner, I knew I had to make one of my all-time favorite. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Get it started in the morning, let it cook slowly all day, and it's ready for dinner. This recipe calls for yellow peas, but feel free to use.
Recipe : Split pea soup with ham
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