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Practical Method to Cooking Tasty Rice pudding with spices - meghli

Do you want to know ways to get through the week with healthful but appetizing meals that will make you feel happy? This healthful, fast but tasteful Rice pudding with spices - meghli recipe is the answer.

Rice pudding with spices - meghli

We hope you got benefit from reading it, now let's go back to rice pudding with spices - meghli recipe. To make rice pudding with spices - meghli you need 10 ingredients and 0 steps. Here is how you do that.

To cook an unforgettable Rice pudding with spices - meghli, below are the components required:

  1. Use 1 1/2 cups of sugar.
  2. Provide 9 cups of water.
  3. Take 1 tablespoon of caraway powder.
  4. Use 1 teaspoon of cinnamon powder.
  5. Provide 1/2 tablespoon of aniseed powder.
  6. Provide 1/4 teaspoon of fennel powder.
  7. You need of For garnishing:.
  8. You need 1 cup of coconut powder.
  9. Prepare 1 cup of raw almonds or walnuts.
  10. Use 3/4 cup of raw pine nuts.

After readying the components, now you are ready to cook your appetizing Rice pudding with spices - meghli by following the guidances on this section:

Meghli is also gluten-free as it's prepared with rice flour. Make sure you're using baking rice flour, which you should be able to find at the free-from section at the supermarket. Meghli, a cinnamon-spiced rice pudding is a traditional Lebanese dessert. This dessert is most popularly served to celebrate the birth of a new child in a family. This traditional Lebanese Rice Flour Pudding has the aroma of foreign spices and a texture and flavor completely unique to my American taste buds.

Recipe : Rice pudding with spices - meghli

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fast method to make Rice pudding with spices - meghli

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