Recommendation to Producing Appetizing Scalloped potatoes
Do you want to know ways to get through the week with healthful but delicious dishes that will make you feel good? This healthful, quick but delicious Scalloped potatoes recipe is the answer.
We hope you got insight from reading it, now let's go back to scalloped potatoes recipe. To make scalloped potatoes you only need 7 ingredients and 2 steps. Here is how you cook that.
To prepare an extraordinary Scalloped potatoes, here are the ingridients required:
- Take 1/4 cup of chopped onion.
- You need 2 tbsp of butter.
- Take 1 1/4 cup of milk.
- You need 2 tbsp of flour.
- Take 1/4 tsp of salt.
- Take 2 1/2 cup of shredded cheese.
- Prepare 3 of peeled& thinly sliced potatoes.
After preparing the ingridients, now you are ready to cook your appetizing Scalloped potatoes by following the instructions below:
- In a sauce pan, cook onion in butter till tender. Stir in flour and salt. Add milk all at once. Cook and stir until thickened and bubbly. Remove from heat. Mix in 3/4 cup of cheese. Place half the sliced potatoes in a greased 1 quart dish. Cover with half the sauce. Repeat layers. Top with remaining 1/4 cup of cheese. Bake covered at 350°F for 35 minutes. Uncover and bake 30 minutes more or till potatoes are tender. Let stand 5 minutes. Serves 4. (If you don?t want to use the cheese and just have plain scalloped potatoes, omit the cheese and increase the salt to 1/2 tsp..
- If you love it cheesy and extra cheese! I DO!.
Sometimes called a potato bake or casserole, scalloped potatoes by any name are a comfort food delight on so many levels. Scalloped potatoes are kind of a big deal in my family. Growing up, there wasn't a holiday, family gathering, or Sunday dinner that didn't include a hot pan of bubbling scalloped potatoes front and. This dish consists of thinly-sliced potatoes layered with onions, cheese, butter, and milk. Some recipes include a separate cheesy sauce for extra indulgence.
Recipe : Scalloped potatoes
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