Recommendation to Producing Perfect Sweet Potato Danish with a Bread Maker

Do you want to know ways to pass the week with healthful but satisfying meals that will cause you feel happy? This healthy, quick but extraordinary Sweet Potato Danish with a Bread Maker recipe is the answer.

We hope you got benefit from reading it, now let's go back to sweet potato danish with a bread maker recipe. To cook sweet potato danish with a bread maker you need 15 ingredients and 0 steps. Here is how you do it.

To prepare an unforgettable Sweet Potato Danish with a Bread Maker, below are the ingridients required:

1. Use 200 grams of Bread (strong) flour.
2. Take 3 tbsp of Sugar.
3. Provide 2/3 tsp of Salt.
4. Get 30 grams of Unsalted butter.
5. Provide 26 grams of Egg (whole egg).
6. Take 110 ml of Water.
7. Get 2/3 tsp of Instant dry yeast.
8. Use of To brush on the bread:.
9. Use 1 of Egg wash.
10. Prepare 1 of Black sesame seeds.
11. Take of Sweet potatoes filling (Refer to Recipe ID: 1259504).
12. Take 180 grams of Sweet potatoes (Annoh sweet potato is used in this recipe).
13. You need 1 tbsp of Light brown sugar (or white sugar).
14. Take 10 grams of Butter.
15. You need 2 of or 3 drops Vanilla essence/extract.

After preparing the materials, now you are good to prepare your tasty Sweet Potato Danish with a Bread Maker by following the procedures on this section:

Yum……look at all that puffy dough, stuffed with that sweet and creamy filling. Score Loaves - Carefully turn out the loaves from the proofing baskets onto parchment paper sprinkled with cornmeal. Then, peel and mash the sweet potato with a fork. In another large bowl, combine the eggs, sweet potatoes, cranberry sauce and oil. Stir into dry ingredients just until moistened.

Recipe : Sweet Potato Danish with a Bread Maker

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Cooking homemade Sweet Potato Danish with a Bread Maker but with a famous restaurant's flavour. Really nice isn't it? If you wish more friends can eat aheavenly Sweet Potato Danish with a Bread Maker without visiting restaurants, don't doubt to share this recipe .

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