Fast Guide to Preparing Appetizing Tom Yum Gai, Soup with Chicken, its Hot Spicy and Sour
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To prepare an extraordinary Tom Yum Gai, Soup with Chicken, its Hot Spicy and Sour, here are the ingridients needed:
- Prepare 2 of Chicken breasts cut into large Pieces. Should be chicken thigh.
- Prepare 4 of Birds eye Chillies.
- Get 1/2 inch of Galagal cut into 4 or 5 Slices.
- Take 3 of lime leaves or 4.
- Take 3 of Garlic Cloves crushed.
- Provide 3 of Lemongrass sticks.
- Use 4 of Shallots cut in half.
- Take 1 of lime juice.
- Provide 4 Cups of Water.
- Provide 2 tbls of fish sauce.
- Prepare 1 tbls of Tom Yum paste.
After readying the components, next you are good to cook your tasty Tom Yum Gai, Soup with Chicken, its Hot Spicy and Sour by following the procedures below:
Recipe: Tom Yum Gai (Thai Spicy & Sour Chicken Soup) Summary: If you've ever been to a Thai restaurant, you're probably very well aware of this soup they call Tom Yum Gai."Tom Yum" is the name of the soup that originated from Laos and Thailand, and "Gai" means chicken. Tom Yum is also typically made with prawns, which is called Tom Yum Goong. There are different variations depending on the protein component: fish, prawn, mixed seafood, pork or chicken (Gai/Kai); which is the one I'm sharing today. Add all the ingredients till water to the insert pot of the Instant Pot. Close the lid and turn valve to sealing position.
Recipe : Tom Yum Gai, Soup with Chicken, its Hot Spicy and Sour
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fast method to make Tom Yum Gai, Soup with Chicken, its Hot Spicy and Sour
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