Good Idea to Cooking Yummy Caramel and Cheese Kunafeh
How to pass the week with healthy but satisfying meals that will make you feel happy? This healthful, simple but tasteful Caramel and Cheese Kunafeh recipe is the answer.
We hope you got insight from reading it, now let's go back to caramel and cheese kunafeh recipe. To cook caramel and cheese kunafeh you need 11 ingredients and 0 steps. Here is how you do that.
To prepare an unforgettable Caramel and Cheese Kunafeh, here are the materials needed:
- Take 1 Cup of Pani (Water).
- Use 1 Cup of Cheeni (Sugar).
- Use 1/2 tsp of Lemon juice.
- Use 4-5 tbs of Makkhan (Butter) unsalted.
- Prepare 250 gms of Sawaiyan (Vermicelli) 2 packets.
- Get 1/4 tsp of Zarda ka rang (Yellow food colour).
- You need 1 & ½ Cups of Ricotta cheese or Khoya.
- Prepare ¾ Cup of Mozzarella cheese grated or as required.
- Provide of Pista (Pistachio) powdered or thinly chopped.
- Use of caramel syrup.
- Take of Pistachios, Almonds and cashews (crushed) for layer in between.
After preparing the ingridients, next you are good to make your tasty Caramel and Cheese Kunafeh by following the instructions below:
kataif Cold cut and smoked fish section includes: turkey ham smoked salmon rolled with cream cheese Durum dough, capsicum, halloumi cheese, caramelized onion, white sesame. Please like, share and subscribe Kunafa Kunafeh Arabic sweet Arabic dessert Turkish sweet Turkish. Knafeh is one of the popular desserts in the levant (Palestine, Jordan, Syria and Lebanon) and in Turkey.
Recipe : Caramel and Cheese Kunafeh
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