Practical Method to Cooking 5-Star Wagyu Breakfast Sausage, Mushroom, and Chive Crepes

How to pass the week with healthful but appetizing dishes that will make you feel happy? This healthful, fast but tasteful Wagyu Breakfast Sausage, Mushroom, and Chive Crepes recipe is the answer.

We hope you got benefit from reading it, now let's go back to wagyu breakfast sausage, mushroom, and chive crepes recipe. To cook wagyu breakfast sausage, mushroom, and chive crepes you need 18 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary Wagyu Breakfast Sausage, Mushroom, and Chive Crepes, below are the ingridients required:

1. Prepare 1 PACKAGE of Double 8 Cattle Company Fullblood Wagyu Beef Breakfast Sausage.
2. Prepare 2 TBSP of Grapeseed Oil.
3. You need 3 TBSP of Butter.
4. Use 1 of Sweet Onion (medium diced).
5. Prepare 2 TSP of Kosher Salt.
6. Take 12 of Cremini Mushrooms (medium-size mushrooms sliced thin).
7. Prepare 1 CUP of Heavy Cream.
8. Prepare 1/2 CUP of Dry Sherry.
9. Take 1/2 CUP of Parmesan Cheese (shredded).
10. Prepare of Crepe Batter.
11. Prepare 2 CUP of All Purpose Flour.
12. Take 2 TBSP of Sugar.
13. Provide 2 PINCH of Kosher Salt.
14. Use 4 of Eggs.
15. Use 2 CUP of Milk (divided).
16. Use 4 TBSP of Vegetable Oil.
17. Take 1/2 CUP of Chives (minced).
18. Provide of Butter (for cooking).

After preparing the components, now you are good to cook your tasty Wagyu Breakfast Sausage, Mushroom, and Chive Crepes by following the guidances below:

Baked Crepes With Mushrooms and Tartar Sauce. Tartar sauce isn't just for fried fish; it gives great flavor to crepes too. Baked in the oven with plenty of mushrooms. Be the first to rate & review! Cubes of a whole-grain baguette soak up the egg and milk mixture and are combined with smoked turkey sausage, sweet peppers, onions and mushrooms in this crowd-pleasing dish.

Recipe : Wagyu Breakfast Sausage, Mushroom, and Chive Crepes

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fast method to make Wagyu Breakfast Sausage, Mushroom, and Chive Crepes

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