Practical Way to Cooking Tasty Shrimp and Creamy Queso Grits
How to get through the week with healthful but appetizing dishes that will cause you feel good? This healthy, fast but delicious Shrimp and Creamy Queso Grits recipe is the answer.
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To prepare an unforgettable Shrimp and Creamy Queso Grits, below are the materials required:
- Prepare 16 of shrimps, peeled and devained.
- You need 1 cup of water.
- Take 1/2 tsp of salt.
- You need 1 cup of heavy cream.
- You need 6 tbsp of quick grits.
- Prepare 1/3 cup of Quesadilla cheese.
- Prepare 2 tbsp of butter.
- Provide 1/4 tsp of saffron.
- You need 1 tbsp of Adobe Con Sazon.
- Provide 1 tbsp of Creole sesoning.
- Prepare of cayenne pepper.
- Use 3 tbsp of green onions, chopped.
After readying the materials, next you are good to make your 5-star Shrimp and Creamy Queso Grits by following the procedures on this section:
Can I Use Quick Cooking Grits? No, I recommend using regular grits to make this shrimp. Shrimp and Grits are a favorite dish and considered a basic breakfast for coastal fishermen in the "Low Country" of South Carolina; particularly Charleston. One of the most popular dishes in Charleston is Creamy Grits with Shrimp. Every restaurant seems to have their own version of this favorite dish.
Recipe : Shrimp and Creamy Queso Grits
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