Practical Way to Preparing Perfect Chocolate Nut Fridge cake
Do you want to know ways to pass the week with healthful but satisfying meals that will cause you feel good? This healthy, simple but tasteful Chocolate Nut Fridge cake recipe is the answer.
We hope you got insight from reading it, now let's go back to chocolate nut fridge cake recipe. To cook chocolate nut fridge cake you only need 5 ingredients and 0 steps. Here is how you cook it.
To make an unforgettable Chocolate Nut Fridge cake, here are the components required:
- Prepare 350 g of plain chocolate.
- Use 125 g of butter or margarine.
- Get 1 of X 397g condensed milk.
- Use 225 g of digestive biscuits - broken into large pieces.
- Use 175 g of chopped mixed nuts.
After preparing the components, now you are good to make your appetizing Chocolate Nut Fridge cake by following the guidances below:
Sophisticated and intensely chocolatey with a hit of juicy raisins and crunchy biscuit pieces, serve this decadent chocolate fridge cake as a teatime treat. Put a twist on the Fruit and Nut cake using Arnott's original Tim Tams to enhance the chocolatey flavour. Melt the chocolate and butter together then stir in the vanilla, dates and nuts. Wow your guests with this indulgent chocolate fridge cake recipe. Super easy to make with kids, add your favourite fillings to the chocolatey biscuit mix.
Recipe : Chocolate Nut Fridge cake
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