Recommendation to Preparing Extraordinary Pantry Day Red Beans & Rice

How to pass the week with healthy but delicious dishes that will make you feel good? This healthy, quick but extraordinary Pantry Day Red Beans & Rice recipe is the answer.

We hope you got benefit from reading it, now let's go back to pantry day red beans & rice recipe. To make pantry day red beans & rice you only need 15 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable Pantry Day Red Beans & Rice, below are the materials required:

1. Take 2 tbsp of olive oil.
2. Take 1 small of yellow onion - chopped.
3. Take 2 small of celery ribs - sliced 1/4" thick.
4. Use 1/2 medium of green bell pepper - chopped.
5. Provide 1/2 tsp of sea salt.
6. Prepare 1/4 tsp of black pepper (up to 1/2 tsp if you want a more pronounced peppery heat).
7. Use 10 oz of smoked andouille sausage - sliced 1/4" thick.
8. Provide 1 tbsp of dried parsley.
9. Take 1 tsp of Creole or Cajun seasoning (such as Tony Cachere's Original Creole).
10. You need 3/4 tsp of dried thyme.
11. Get 1/8 tsp of cayenne pepper (optional).
12. You need 3 clove of garlic - chopped.
13. Prepare 3 can of (15oz each) dark red kidney beans - two with liquid, one drained, beans mashed.
14. Take 3 cup of low sodium/unsalted chicken stock - divided.
15. Provide 1 cup of uncooked long grain rice.

After preparing the materials, now you are good to make your 5-star Pantry Day Red Beans & Rice by following the guidances below:

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Recipe : Pantry Day Red Beans & Rice

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Serving homemade Pantry Day Red Beans & Rice but with a 5-star restaurant's taste. Very satisfying isn't it? If you hope more families are able to eat aheavenly Pantry Day Red Beans & Rice without going to restaurants, don't forget to share this page .

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