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Reference to Homemade Perfect Three Cup Chicken (三杯鳥)

How to pass the week with healthy but appetizing meals that will make you feel happy? This healthful, fast but delicious Three Cup Chicken (三杯鳥) recipe is the answer.

Three Cup Chicken (三杯鳥)

We hope you got benefit from reading it, now let's go back to three cup chicken (三杯鳥) recipe. To cook three cup chicken (三杯鳥) you only need 10 ingredients and 0 steps. Here is how you cook it.

To make an extraordinary Three Cup Chicken (三杯鳥), below are the components required:

  1. Use 1/2 kg of chicken, chopped into bite size pieces.
  2. You need 2 tbsp of sesame oil.
  3. Take 1 of thumb ginger, minced.
  4. Use 1 tbsp of toasted sesame seeds.
  5. You need 1 tbsp of cornstarch.
  6. Take of Sauce.
  7. Provide 1/4 cup of shaoxing wine.
  8. You need 1/4 cup of light soy sauce.
  9. Prepare 1 tbsp of dark soy sauce.
  10. Prepare 1 tbsp of sugar.

After preparing the materials, next you are good to cook your tasty Three Cup Chicken (三杯鳥) by following the guidances below:

I cannot say that I cook a lot of Taiwanese dishes. Soy sauce must not be too salty or else it will over-power the others. The dish originates from the Jiangxi province of southern China, is a specialty of Ningdu, and has become especially popula… I was missing this dish from a taiwanese restaurant in Shanghai and decided to try to make it and do a vegan version, so substituting the chicken for a vegan alternative. Three cup chicken (aka san bei ji) is a classic traditional Taiwanese dish that was originally introduced by the Hakka people. Traditionally, the dish is made with one cup each of rice wine, soy sauce, and sesame oil.

Recipe : Three Cup Chicken (三杯鳥)

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fast method to make Three Cup Chicken (三杯鳥)

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