Reference to Homemade Yummy 3 Spices aloo keema (Potato Mince curry)
Do you want to know ways to get through the week with healthy but appetizing dishes that will cause you feel happy? This healthy, fast but delicious 3 Spices aloo keema (Potato Mince curry) recipe is the answer.
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To make an extraordinary 3 Spices aloo keema (Potato Mince curry), below are the components required:
- Provide 1 of tspn : cumin seeds.
- Take 1 of tspn : kalonji seeds.
- You need 1 of tspn : garam masala powder (spice mix).
- Use 1 tbspn of : ginger / garlic paste.
- Take 3-4 of : tomatoes.
- Take 2 of : onions.
- You need 3 of : potatoes.
- Take 500 gm of : mince (beef, mutton, chicken) I m using beef mince.
- Provide 2 of : green chillies.
- You need of Salt to taste.
- Take 2 tbspn of : yogurt.
- Prepare of Coriander.
After preparing the materials, next you are good to prepare your 5-star 3 Spices aloo keema (Potato Mince curry) by following the instructions on this section:
Turn the heat down to the lowest. To it add chopped curry leaves & green chillies. Now add kashmiri mirch powder and turmeric/haldi powder. Next, add the coarsely ground spices to the pot. Toast the spices for another minute.
Recipe : 3 Spices aloo keema (Potato Mince curry)
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step by step to make 3 Spices aloo keema (Potato Mince curry)
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