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Variety to Preparing Appetizing Raisins-Pistachio Baklava

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Raisins-Pistachio Baklava

We hope you got insight from reading it, now let's go back to raisins-pistachio baklava recipe. To make raisins-pistachio baklava you need 8 ingredients and 20 steps. Here is how you do it.

To prepare an unforgettable Raisins-Pistachio Baklava, here are the ingridients needed:

  1. You need of Filo pastry.
  2. Use of Butter.
  3. You need 4 tbsp of chopped pistachio.
  4. Get 4 tbsp of raisins.
  5. You need of Ingredients for syrup.
  6. Get 1 cup of sugar.
  7. Use 1 cup of water.
  8. Prepare 1 tsp of Orange blossom or rose water.

After readying the materials, next you are ready to prepare your 5-star Raisins-Pistachio Baklava by following the instructions on this section:

  1. Preheat the oven to 180C. Brush the small size muffin tin with melted butter and set aside..
  2. Brush 5 layers of filo dough with melted butter..
  3. .
  4. Using a cutter, and cut it into circle shape. Place them in the tin..
  5. Place them in the tin..
  6. Fill them halfway with chopped pistachio and raisins. Bake them for 15 minutes..
  7. .
  8. Meanwhile, prepare sugar syrup: In a pot with 1 cup water and 1 cup sugar, add lemon juice and orange blossom, bring it to a boil and then simmer for 10 minutes..
  9. .
  10. Once baklava is ready, pure 1tbsp of syrup on hot baklava. Let it set and serve it..
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  19. Ingredients.
  20. Ingredients.

It's such a decadent dessert that. Pistachio-Walnut Baklava Rolls - thin layers of fillo dough layered with walnuts and pistachios, then I made this Baklava over the holidays and couldn't believe that I made them at home and they. Press the top of the baklava lightly to seal layers together. We wanted our baklava recipe to produce crisp, flaky, buttery lozenges, light yet rich, filled with fragrant nuts and spices, and sweetened just assertively enough to pair with a Turkish coffee. Pistachio Baklava made with buttery layers of phyllo dough, ground pistachios & toasted cardamom, & drizzled in an orange honey glaze is an amazing treat!

Recipe : Raisins-Pistachio Baklava

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