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Good Idea to Cooking Yummy Egg pita bread

Wishing to eat Egg pita bread a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful ways on cooking a Egg pita bread like a famous chef made.

Egg pita bread

We hope you got insight from reading it, now let's go back to egg pita bread recipe. You can have egg pita bread using 11 ingredients and 12 steps. Here is how you cook it.

To make an unforgettable Egg pita bread, here are the materials required:

  1. You need 6 cups of all purpose flour.
  2. You need 6 of large eggs.
  3. You need 2 tablespoons of sugar.
  4. Use 1 teaspoon of salt.
  5. Take 1 tablespoon of yeast.
  6. You need 3 tablespoons of vegetable oil.
  7. Get 3 spoons of butter(salted).
  8. Take 1 handful of chopped parsley.
  9. Take of Quarter cup sweetened yoghurt.
  10. Provide 4 tablespoons of milk powder.
  11. Provide 1 cup of warm water.

After readying the components, now you are good to prepare your 5-star Egg pita bread by following the guidances on this section:

  1. Here are the above listed ingredients, with names written on each for easy understanding..
  2. In a large bowl,add the flour, sugar, milk powder and salt then give it a quick mix,using a wooden spoon..
  3. Add the yeast,vegetable oil and yoghurt and stir again..
  4. Pour in the beaten eggs. This time you will need your fingers to do the mixing. Mix till well combined..
  5. Knead to form a soft smooth dough,adding the warm water bit by bit..
  6. Cover the bowl well to prevent it from drying and place in a warm place to proof,for 30 minutes..
  7. After 30mins the dough has risen and has doubled in size. Use your hand to punch it to remove excess air..
  8. Transfer to a floured surface and knead for 3mins then cut into smaller balls.put back the balls in the bowl and cover to avoid drying..
  9. Pick one ball at a time and knead then roll into a circle..
  10. Place a non stick pan on heat. Dip some tissue paper in vegetable oil and clean the pan then place the rolled dough and cook till golden brown.flip to the other side and repeat process. Repeat process for the remaining rolled out dough. Melt the 3 tablespoons of butter in a pan or pot,remove from heat and add the chopped parsley. Stir. Using a pastry brush,rub the melted butter on the pita bread and keep in a warmer. Serve warm with some tea,sauce,peppersoup or any soup of choice. Enjoy!.
  11. .
  12. I served mine with my delicious shredded chicken soup..

Pita Bread - What's in Your Pocket? There are many baked products that you Fortunately, pita bread is not on that list. Eggplant and Eggs Pita Sandwich (Sabich) Recipe: considered the first native Israeli dish. It's a popular street food, and very flavorful and easy to make. This simple recipe for homemade Israeli pita bread requires a short rise and quick bake time.

Recipe : Egg pita bread

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