Half an Hour to Serving Appetizing Delicious Turkey Mushroom Swiss Burger Patties
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To prepare an unforgettable Delicious Turkey Mushroom Swiss Burger Patties, here are the ingridients needed:
- Get 2 lbs of Ground Turkey.
- You need 1/2 cup of Breadcrumbs.
- Use 1/2 of white or yellow onion, diced.
- Use 2 of egg whites (or yolks).
- Prepare 1 cup of sliced mushrooms.
- Prepare 1 teaspoon of Minced garlic.
- Get 2 tablespoons of olive oil.
- Use 6 slices of Swiss cheese.
- You need 6 of Burger Buns.
- Get of seasoning salts.
- Get of burger (or steak, or even chicken) seasonings.
After readying the materials, now you are good to prepare your appetizing Delicious Turkey Mushroom Swiss Burger Patties by following the procedures below:
Sharp raw garlic, fresh herbs and tangy feta cheese superbly flavor these turkey burgers. Since the patties are air-fried with very little oil, there's room to add a bit of olive oil to the meat to keep the patties from drying out. Serve with air-fried zucchini fries (see associated recipe). Meanwhile, preheat barbeque grill to medium-high heat. Thoroughly clean the mushroom slices removing all dirt.
Recipe : Delicious Turkey Mushroom Swiss Burger Patties
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step by step to make Delicious Turkey Mushroom Swiss Burger Patties
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