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Recommendation to Cooking Extraordinary Black Iron Skillet Dutch Apple Pie

Do you want to know ways to pass the week with healthy but satisfying dishes that will make you feel happy? This healthy, simple but delicious Black Iron Skillet Dutch Apple Pie recipe is the answer.

Black Iron Skillet Dutch Apple Pie

We hope you got insight from reading it, now let's go back to black iron skillet dutch apple pie recipe. You can cook black iron skillet dutch apple pie using 20 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Black Iron Skillet Dutch Apple Pie, below are the materials required:

  1. Use of For The Crust.
  2. Take of (1 1/2) Sticks Butter Diced.
  3. You need of (3) Cup Flour.
  4. Prepare of (1) Tsp Salt.
  5. Prepare of (1) Tbsp Sugar.
  6. Take of (1/3) Cup Shortening.
  7. Get of (1/2) Cup Cold Water.
  8. Prepare of For The Filling.
  9. Provide of (3) Tbsp butter.
  10. Get of (1/2) Cup Brown Sugar.
  11. Prepare of (5) Granny Smith Apples, peeled, cored and thin sliced.
  12. Prepare of (1/2) Cup Sugar.
  13. Prepare of (1/4) Cup Flour.
  14. Prepare of (1) Tbsp Lemon Juice.
  15. Take of (2) Tsp Cinnamon, devided.
  16. Provide of For The Topping.
  17. You need of (1/4) Cup Flour.
  18. Prepare of (1/3) Cup Sugar.
  19. You need of (1/2) Cup Butter, cubed.
  20. Prepare of (1/3) Brown Sugar.

After readying the ingridients, next you are ready to make your tasty Black Iron Skillet Dutch Apple Pie by following the guidances on this section:

How to Re-Season a Cast Iron Pan. Re-seasoning your pan is the solution to your black residue on food problems. It is a fairly simple process. Initially, you must scrub your cast iron pan to reach its base layer. To scrub your pan properly, make sure you use hot water and scrub its handle and bottom as well.

Recipe : Black Iron Skillet Dutch Apple Pie

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