Reference to Homemade Tasty Goan Rava Fried Fish
Do you want to know ways to pass the week with healthy but satisfying meals that will cause you feel good? This healthy, quick but tasteful Goan Rava Fried Fish recipe is the answer.
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To make an extraordinary Goan Rava Fried Fish, here are the ingridients needed:
- You need 3 of fish fillets (I have used chonak/ giant sea perch/ sea bass).
- Provide 1 tsp of salt.
- You need 1 tsp of red chilli powder.
- Get 3/4 tsp of turmeric powder.
- Get 1-2 tsp of water.
- Use As required of Oil for shallow frying.
After preparing the materials, next you are ready to cook your appetizing Goan Rava Fried Fish by following the procedures on this section:
Rub the red paste all over the fish. Flavour the fish fillets with the. Dip fish in soojee to coat on both sides and deep. Rava Fried Fish is a Goan recipe but is enjoyed throughout the length and breadth of India. It is prepared with fish fillets, semolina or rava, lemon, and spices.
Recipe : Goan Rava Fried Fish
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instruction to make Goan Rava Fried Fish
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