Variety to Cooking 5-Star Sweet and sour fish

How to pass the week with healthful but delicious meals that will cause you feel happy? This healthy, simple but tasteful Sweet and sour fish recipe is the answer.

We hope you got benefit from reading it, now let's go back to sweet and sour fish recipe. You can cook sweet and sour fish using 27 ingredients and 0 steps. Here is how you achieve it.

To cook an extraordinary Sweet and sour fish, here are the ingridients required:

1. Prepare 300 g of snapper fillet.
2. You need 1 tsp of salt.
3. Provide 1/2 tsp of sugar.
4. Get 1 tbsp of water.
5. Prepare 1 of egg yolk.
6. Get 1/2 tbsp of cornflour.
7. Provide 6 cups of vegetable oil for frying.
8. You need of Cornflour for dredging.
9. You need of Sauce:.
10. Get 4 tbsp of sugar.
11. Take 1 of salt.
12. Prepare 10 tbsp of water.
13. Provide 1 tsp of sesame oil.
14. Take 4 tbsp of tomato ketchup.
15. Take 1 tbsp of Lea and Perrins Worcestershire sauce.
16. Use 1 tbsp of rice vinegar.
17. Prepare 1/2 tbsp of chilli sauce.
18. Provide of Slurry:.
19. Use 1 1/2 tbsp of cornflour.
20. Get 2 tbsp of water.
21. Provide of Addition ingredients:.
22. Get 1 of large onion, skinned and cut into wedges.
23. Provide 3 stalks of spring onion, cut into 2.5 cm or 1 inch pieces.
24. Use 1 of red chilli, seeded and cut into shreds.
25. Get 1 of cucumber, slice cube.
26. Provide 1 of carrot, slice cube and boil.
27. Prepare 1 of tomato, cut into wedges.

After preparing the materials, now you are ready to make your tasty Sweet and sour fish by following the guidances on this section:

Sweet and Sour Fish - Simple and yet it left me satisfied. Well, give the following sweet and sour fish recipe a try then! (Chinese recipes, prepare authentic Chinese food now!) Please meet Piggy at Piggy's Cooking Journal-a beautiful food blog that I absolutely adore and constantly drool over. Sweet and Sour Fish. this link is to an external site that may or may not meet accessibility guidelines. This vegan 'fish' is made from seasoned tofu and mushrooms that are then wrapped in seaweed and rice paper. Once they are shallow fried, these are toss in a sweet and tangy sauce for an appetizing meal.

Recipe : Sweet and sour fish

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