Variety to Serving Appetizing Simple ham & cheese takoyaki

Do you want to know ways to get through the week with healthful but satisfying dishes that will cause you feel good? This healthy, fast but delicious Simple ham & cheese takoyaki recipe is the answer.

We hope you got benefit from reading it, now let's go back to simple ham & cheese takoyaki recipe. To make simple ham & cheese takoyaki you only need 11 ingredients and 0 steps. Here is how you achieve that.

To cook an unforgettable Simple ham & cheese takoyaki, below are the materials needed:

1. Take 1 cup of takoyaki flour or plain flour.
2. Prepare 1/2 tsp of dashi powder.
3. Prepare 1 of egg.
4. Take 1 1/2 tsp of Japanese soy sauce.
5. Prepare 1 cup of water.
6. Get of Fillings and toppings:.
7. Get 2 slices of Ham (cut into small pieces).
8. You need 2 slices of cheese (break into small pieces).
9. Provide 1 handful of dried mackerel/katsuobushi flakes.
10. Provide to taste of Japanese mayonnaise.
11. You need to taste of tonkatsu sauce.

After preparing the ingridients, now you are ready to cook your tasty Simple ham & cheese takoyaki by following the procedures below:

The Simple Homemaker's Husband's Simple Ham Sauce. Pour the pan drippings into a saucepan. Learn about the basics of ham radio and how to get started with this fun electronics design project by building a radio circuit in Autodesk EAGLE. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed.

Recipe : Simple ham & cheese takoyaki

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