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Good Idea to Preparing Extraordinary Delicious Ethnic Fried Spring Roll With Shiitake Powder

How to get through the week with healthy but delicious dishes that will cause you feel happy? This healthful, quick but tasteful Delicious Ethnic Fried Spring Roll With Shiitake Powder recipe is the answer.

Delicious Ethnic Fried Spring Roll With Shiitake Powder

We hope you got benefit from reading it, now let's go back to delicious ethnic fried spring roll with shiitake powder recipe. To make delicious ethnic fried spring roll with shiitake powder you need 15 ingredients and 0 steps. Here is how you achieve it.

To prepare an unforgettable Delicious Ethnic Fried Spring Roll With Shiitake Powder, below are the materials required:

  1. Prepare 250 g of minced pork.
  2. Take 1/2 (100 g) of onion (roughly chopped).
  3. Provide 10 g of vermicelli.
  4. Prepare 1 tbsp of ◎ Shiitake powder.
  5. Use 1 of ◎egg.
  6. Provide 2 tsp of ◎ fish sauce.
  7. Provide 1/4 tsp of ◎ salt.
  8. You need to taste of ◎Coarsely grounded black pepper,.
  9. Prepare 2 tsp of ◎ sesame oil.
  10. Get 6 sheets of rice paper.
  11. Take as needed of Frying oil.
  12. Provide 4 tbsp of ● sweet chili sauce.
  13. Prepare 2 tsp of ● vinegar.
  14. Provide as needed of Red leaf lettuce, as necessary.
  15. Get to taste of Fresh mint, green perilla leaves, and coriander,.

After preparing the components, next you are ready to make your appetizing Delicious Ethnic Fried Spring Roll With Shiitake Powder by following the procedures on this section:

They are actual mushrooms fried so that they are chips. They require no dip, but I guess you could do that too. Roll it to a oval shaped even layer. It has to be slightly thick and not too thin. Can I use spring roll sheets for the crust?

Recipe : Delicious Ethnic Fried Spring Roll With Shiitake Powder

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