Good Idea to Producing Yummy Ramadan Special - Potato stuffed bell pepper Cutlet

How to pass the week with healthful but satisfying dishes that will make you feel happy? This healthy, simple but tasteful Ramadan Special - Potato stuffed bell pepper Cutlet recipe is the answer.

We hope you got insight from reading it, now let's go back to ramadan special - potato stuffed bell pepper cutlet recipe. You can cook ramadan special - potato stuffed bell pepper cutlet using 14 ingredients and 0 steps. Here is how you do it.

To cook an extraordinary Ramadan Special - Potato stuffed bell pepper Cutlet, here are the ingridients required:

1. Prepare 2 of capsicums.
2. You need 4-5 of boiled potatoes, mashed.
3. Use to taste of salt.
4. Get 1/4 tsp. of turmeric powder.
5. You need 1/2 tsp. of red chili powder.
6. Take 1/2 tsp. of garam masala powder.
7. Prepare 1/2 tsp. of roasted cumin powder.
8. Provide 1/2 tsp. of roasted coriander powder.
9. You need 1 tbsp. of crushed dried mint leaves.
10. Provide 1 tsp. of grated ginger.
11. Prepare 1-2 of green chilies, chopped.
12. Take 2 of eggs, well beaten with a pinch of salt.
13. Take of oil to shallow fry.
14. Get of tomato ketchup / green chutney to serve.

After preparing the materials, now you are good to make your appetizing Ramadan Special - Potato stuffed bell pepper Cutlet by following the procedures on this section:

Iftar is a meal that is served at the end of the day to break the fast during the holy month of Ramadan. The ninth month of the Islamic calender is known as Ramadan also written as ramazan, ramzan or Ramadhan. May the spirit of Ramadan bless you with prosperity, wealth and happiness in life. A must have for foodies and all the Muslims who fast in this holy month. Delicious and mouthwatering, Ramadan - Iftar recipes all in one place.

Recipe : Ramadan Special - Potato stuffed bell pepper Cutlet

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