Practical Method to Producing 5-Star Apple-apricot lamb stew

Do you want to know ways to get through the week with healthful but satisfying meals that will make you feel happy? This healthful, fast but delicious Apple-apricot lamb stew recipe is the answer.

We hope you got benefit from reading it, now let's go back to apple-apricot lamb stew recipe. You can cook apple-apricot lamb stew using 12 ingredients and 0 steps. Here is how you cook it.

To cook an unforgettable Apple-apricot lamb stew, here are the materials needed:

1. Use 150 g of rice.
2. Provide 300 g of boneless lamb meat, cut into cubes.
3. Use 1 cup of dried apricot, chopped into pieces.
4. Prepare 2 of large apples, peeled off, chop into small pieces.
5. Get 2 of medium onions, sliced.
6. Provide 2 tbs of Saffron water.
7. Provide 3 tbs of flaked almonds.
8. Provide 1 of cinnamon stick.
9. You need of Salt - pepper for taste.
10. You need 1/2 tsp of turmeric.
11. You need 1 tbs of mixed rice spices (1 tsp of cumin, 1 tsp of ginger powderca, 2 tsp of rose petals, 1 tsp of cardamom, 1 tbs of cinnamon, 1 tsp of nutmeg, 2 cloves).
12. You need of Olive oil.

After readying the materials, now you are good to cook your appetizing Apple-apricot lamb stew by following the procedures below:

Stir in the tomato paste and deglaze with the wine. Pour in the stock, return the meat to the pan. Add the onions and cook until transparent. In a large skillet, brown lamb in butter in batches. In the same skillet, saute onion in drippings until tender.

Recipe : Apple-apricot lamb stew

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step by step to make Apple-apricot lamb stew

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