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Practical Way to Preparing Tasty Mom's Mac and Cheese

How to get through the week with healthful but satisfying dishes that will make you feel happy? This healthy, fast but delicious Mom's Mac and Cheese recipe is the answer.

Mom's Mac and Cheese

We hope you got insight from reading it, now let's go back to mom's mac and cheese recipe. To make mom's mac and cheese you need 12 ingredients and 0 steps. Here is how you do it.

To cook an unforgettable Mom's Mac and Cheese, below are the components needed:

  1. Prepare 1 of pasta (elbows, penne, or your favorite).
  2. Provide 2 tbsp of olive oil.
  3. You need 1 of medium yellow onion.
  4. You need 2 of garlic cloves.
  5. You need 3 tbsp of flour.
  6. Take 1/2 pints of heavy cream.
  7. Provide 1/2 packages of shredded Monterrey jack/cheddar cheese.
  8. Prepare 1 of Salt and pepper.
  9. You need 1/2 packages of ham cubes.
  10. Take 8 1/2 oz of can peas.
  11. You need 1 of grated parmesan cheese.
  12. Get 1 of bread crumbs.

After preparing the materials, now you are good to make your 5-star Mom's Mac and Cheese by following the instructions below:

Add milk a little at a time, stirring constantly until all milk is incorporated and sauce is smooth. Stir in pepper, American cheese and tomatoes. Stir until cheese is melted and mixture is smooth (if cheese starts to stick, reduce heat). Pour cheese mixture over macaroni, and sprinkle with bread crumbs. Once made, rinse thoroughly and put the macaroni elbows back in large pot.

Recipe : Mom's Mac and Cheese

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