Practical Way to Serving Perfect Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon
How to pass the week with healthy but satisfying dishes that will make you feel good? This healthful, simple but delicious Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon recipe is the answer.
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To prepare an unforgettable Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon, here are the materials required:
- Prepare 2 of jalapeno peppers, halved, ribs and seeds removed.
- Take 1 C. of Chilorio (mexican shredded pork).
- Use 1/4 C. of Shredded cheddar cheese.
- Take 3 Tbsp. of Cilantro, chopped.
- Use 4 slices of bacon of choice.
After preparing the components, now you are good to cook your 5-star Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon by following the guidances below:
Pour into a greased casserole dish. Remove foil, sprinkle with remaining bacon, cheese and the sliced jalapeno. Notes You can use fresh or canned jalapeno. Fresh fish crusted with plantains, grilled and served over rice and black bean sauce. A famous Cuban dish of shredded beef sauteed with onions, tomatoes, pimentos, garlic, aji and dry white wine and served with fried plantains.
Recipe : Chilorio Stuffed Jalapeno Peppers Wrapped in Bacon
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