Recommendation to Producing Tasty Nutritious Methi Thepla
Do you want to know ways to pass the week with healthy but delicious meals that will cause you feel happy? This healthy, fast but delicious Nutritious Methi Thepla recipe is the answer.
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To prepare an unforgettable Nutritious Methi Thepla, here are the materials required:
- Use 1 cup of Chopped Fresh Methi Leaves.
- Get 1 1/2 cups of Whole Wheat Flour.
- You need 2 tbsp of Gramflour (Besan).
- Use 2 tbsp of Jowar flour (Jwaari).
- Provide 2 tbsp of Oats Flour.
- Provide 1 tbsp of Oil.
- Get 1 tbsp of Fresh Curds.
- You need 1/4 tsp of Turmeric Powder.
- Prepare 1/2 tsp of Red Chilli Powder.
- Prepare 1 tsp of Coriander Powder.
- Get 1/2 Tsp of Cumin Powder.
- Prepare 1 pinch of Caraway seeds (Carom/Ajwain/Ovaa).
- Use 1 1/2 tsp of Garlic Paste.
- Provide 1/2 tsp of Ginger Paste.
- Take To Taste of Salt.
- Get as needed of Homemade Ghee (Clarified Butter) for roasting.
After readying the materials, now you are good to make your 5-star Nutritious Methi Thepla by following the guidances below:
I sprinkle vinegar and leave for a while. Add wheat flour and bajra flour. When I made this I used only atta and skipped bajra flour. It's really tasty and very nutritious as well. Works very well in the children's lunchboxes too.
Recipe : Nutritious Methi Thepla
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step by step to make Nutritious Methi Thepla
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