Variety to Homemade Tasty My Cod and Basil Tomato Salsa
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To cook an unforgettable My Cod and Basil Tomato Salsa, here are the components needed:
- Provide 400 g of frozen Cod.
- Provide 1 of tabls Butter.
- Provide of Salt & Pepper.
- Take of The Tomato Salsa.
- Take 4 of vine Tomatoes cut into four pieces.
- You need 1/2 cup of mixed peppers.
- Use 2 tbls of Lemon juice.
- Get 4 of Fresh Basil leaves.
- Prepare 2 tsp of Tomato Pesto sauce.
- Provide 1 tbls of Sun dried Tomatoes.
After readying the materials, next you are ready to prepare your appetizing My Cod and Basil Tomato Salsa by following the procedures on this section:
Pair it with our mild yet firm Wild-Caught Atlantic Cod for a balanced dinner—you. We first tasted this at "The Keg" restaurant. I found a copycat recipe online and it is pretty close to the restaurant version. Savory Tomato, Zucchini, and Basil Pie. Pan-Seared Cod in White Wine Tomato Basil Sauce.
Recipe : My Cod and Basil Tomato Salsa
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instruction to make My Cod and Basil Tomato Salsa
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Preparing homemade My Cod and Basil Tomato Salsa but with a well-known restaurant's taste. Really nice isn't it? If you hope more families can eat adelightul My Cod and Basil Tomato Salsa without going to restaurants, don't forget to share this page .