Best Advice to Cooking 5-Star Country Scalloped Potatoes

How to pass the week with healthful but delicious meals that will cause you feel good? This healthful, fast but delicious Country Scalloped Potatoes recipe is the answer.

We hope you got benefit from reading it, now let's go back to country scalloped potatoes recipe. To make country scalloped potatoes you only need 8 ingredients and 6 steps. Here is how you do that.

To prepare an unforgettable Country Scalloped Potatoes, here are the ingridients needed:

1. Get of lbs small red potatoes.
2. Use of butter, divided.
3. Provide of flour (can use gluten-free or regular).
4. Prepare of onion salt.
5. Provide of white pepper.
6. Take of soy milk (or milk of choice).
7. Take of shredded cheddar cheese.
8. You need of cracker crumbs.

After readying the materials, now you are ready to prepare your appetizing Country Scalloped Potatoes by following the procedures on this section:

1. Slice potatoes into 1/4 inch slices. Put in a pot. Cover with water. Bring to boil. Boil for 10 minutes. Drain. Set aside..
2. In saucepan, melt 4 tbsp of butter. Whisk in flour, salt, pepper. Stir until smooth. Gradually add milk. Stir constantly until thickened. Add cheese. Stir until cheese is melted & mixed in well..
3. Preheat oven to 350 degrees..
4. Lightly grease 1 qt casserole dish. Layer 1/3 of potatoes. Then 1/3 sauce. Repeat layers twice, ending with sauce..
5. Melt remaining butter. Combine with cracker crumbs. Sprinkle evenly over casserole..
6. Bake uncovered until hot & bubbly & potatoes are tender, about 40 minutes..

Sugar-cured, country ham, from Kentucky or Virginia. scalloped. potatoes. Interesting that someone told you Scalloped Potatoes had cheese. Scalloped Potatoes, are layers of potatoes, onions, flour and butter, salt and pepper. no cheese. Learn how to cook great Country scalloped potatoes. Stir the soup, gravy and milk in a small bowl.

Recipe : Country Scalloped Potatoes

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fast method to make Country Scalloped Potatoes

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