Best Advice to Cooking Yummy Pork belly cold udon
How to get through the week with healthy but satisfying meals that will make you feel good? This healthy, fast but delicious Pork belly cold udon recipe is the answer.
We hope you got benefit from reading it, now let's go back to pork belly cold udon recipe. To cook pork belly cold udon you only need 8 ingredients and 0 steps. Here is how you do that.
To make an extraordinary Pork belly cold udon, below are the components required:
- Prepare 3 of spring onions.
- You need 100 g of pork belly.
- Take 3 of people Udon noodles.
- Use of seasoning liquid.
- Use 400 ml of katsuo dashi soup.
- Use 4 tablespoon of shoyu source.
- Take 5 tablespoon of mirin.
- Get 2 tablespoon of sugar.
After preparing the materials, next you are good to make your appetizing Pork belly cold udon by following the procedures on this section:
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Recipe : Pork belly cold udon
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