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Best Idea to Preparing Yummy Lemon Curd Swiss Rolls 😋

Do you want to know ways to pass the week with healthful but satisfying meals that will make you feel good? This healthy, quick but tasteful Lemon Curd Swiss Rolls 😋 recipe is the answer.

Lemon Curd Swiss Rolls 😋

We hope you got insight from reading it, now let's go back to lemon curd swiss rolls 😋 recipe. To make lemon curd swiss rolls 😋 you need 13 ingredients and 0 steps. Here is how you do it.

To make an unforgettable Lemon Curd Swiss Rolls 😋, below are the ingridients required:

  1. Use of ◇FOR SWISS ROLL SPONG:.
  2. Get 6 of eggs.
  3. Prepare 3 oz of flour.
  4. Use 3 oz of sugar.
  5. Get 1 tsp of vanilla extract.
  6. Provide of ◇FOR LEMON CURD:.
  7. Use 6 of eggs yolks (100grms).
  8. You need 100 grms of Butter.
  9. Get 100 grms of shugar1.
  10. Provide 1 tsp of lemon juice.
  11. Get 1/2 tsp of vanilla extract.
  12. Take Pinch of yellow food colour.
  13. Take of Strawberry jam (2 tbls).

After preparing the materials, now you are ready to prepare your appetizing Lemon Curd Swiss Rolls 😋 by following the procedures on this section:

A light and refreshing lemon curd swiss roll, add our award winning lemon curd with fresh cream for a luxurious home bake! Take the sponge out of the oven and turn out onto a new sheet of baking paper and roll into shape whilst warm. Lemon curd can be eaten with literally anything. Smeared on a plain Jane cracker, delicately piped into a buttery pie, slopped on simple vanilla ice cream or straight up spoon-in-jar style. This time I tried filling a Swiss roll with it to create a feathery-light dessert to calm my curd craving without the calorie.

Recipe : Lemon Curd Swiss Rolls 😋

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fast method to make Lemon Curd Swiss Rolls 😋

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