Best Idea to Producing Tasty Cheesy Scalloped Potatoes
How to pass the week with healthful but satisfying meals that will cause you feel good? This healthy, quick but extraordinary Cheesy Scalloped Potatoes recipe is the answer.
We hope you got insight from reading it, now let's go back to cheesy scalloped potatoes recipe. To make cheesy scalloped potatoes you need 9 ingredients and 11 steps. Here is how you cook that.
To prepare an unforgettable Cheesy Scalloped Potatoes, here are the ingridients required:
- Get of Thinly Sliced Potatoes (Peeled).
- You need of Butter.
- You need of Flour.
- Provide of Whipping Cream.
- Get of Garlic Salt.
- You need of Cayenne Pepper.
- Take of Sharp Cheddar Cheese (Shredded).
- Use of Cooked Bacon (Chopped).
- Use of Sharp Cheddar Cheese (Shredded, to sprinkle on top).
After readying the materials, now you are good to prepare your appetizing Cheesy Scalloped Potatoes by following the guidances below:
- In a small sauce pan on low heat melt butter and blend in flour.
- Whisk in the whipping cream.
- Add garlic salt and cayenne pepper.
- Cook sauce on low until smooth and boiling, stirring occasionally with a whisk.
- Reduce heat stir in cheese and bacon.
- Place half of the sliced potatoes in a slightly greased casserole dish.
- Pour half the cheese sauce over the potatoes.
- Repeat with a second layer of potatoes and cheese sauce.
- Sprinkle the remaining cheese and some cayenne pepper.
- Bake uncovered for about an hour at 350°.
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And it frees up your oven space! Cheesy, creamy scalloped potatoes with onion and thyme are a delicious Irish side dish. Scalloped potatoes are especially tasty with the addition of cheese. Instead of boiling potatoes on the stove top, this dish is prepared by slicing and layering potatoes and placing them in a greased. Cheesy Scalloped Potatoes are an easy delectable side dish for all your dinner and holiday plans.
Recipe : Cheesy Scalloped Potatoes
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