Fast Guide to Preparing Perfect Cheesey Spinach Enchilada s
How to pass the week with healthy but satisfying meals that will make you feel good? This healthful, simple but tasteful Cheesey Spinach Enchilada s recipe is the answer.
We hope you got benefit from reading it, now let's go back to cheesey spinach enchilada s recipe. To cook cheesey spinach enchilada s you only need 9 ingredients and 7 steps. Here is how you cook it.
To cook an unforgettable Cheesey Spinach Enchilada s, here are the components needed:
- Prepare 1 of red onion diced.
- Provide 2 can of spinach drained well.
- Get 2 tbsp of chopped garlic.
- Prepare 4 oz of cream cheese.
- Prepare 1 of jalapeno diced fine ( can chop up canned jalepeno ).
- Prepare 10 of flour taco/fajita shells.
- Provide 4 cup of mexi shredded cheese.
- Prepare 1 of large can of enchilata sauce.
- Prepare 1 tbsp of veg oil.
After readying the materials, next you are good to prepare your 5-star Cheesey Spinach Enchilada s by following the instructions on this section:
- Saute onion in veg oil.
- When cooked add spinach & garlic.
- Mix well, add cream cheese and jalepeno, mix untill well combined.
- Set aside to cool.
- Add spinach mixture with a hand full of cheese, roll up , put seam side down in a sprayed large baking dish.
- Pour sauce and the rest of the cheese over the enchiladas..
- Bake 350 for about 15 min.
The secret why these Cheese Spinach Enchiladas stand apart is because of the special homemade spicy sauce. Fill each tortilla with about ⅓ cup of the spinach mixture. In a medium bowl, combine both kinds of shredded cheese. Roll up and place seam side down in the baking dish. Spread half of the sauce in the prepared pan.
Recipe : Cheesey Spinach Enchilada s
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step by step to make Cheesey Spinach Enchilada s
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