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Good Idea to Homemade Yummy Black Eyed Peas & Ham w/Sausage

How to get through the week with healthy but appetizing meals that will cause you feel good? This healthy, simple but tasteful Black Eyed Peas & Ham w/Sausage recipe is the answer.

Black Eyed Peas & Ham w/Sausage

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To prepare an unforgettable Black Eyed Peas & Ham w/Sausage, below are the materials needed:

  1. Prepare 2-3 cans of Bush’s black eyed peas, undrained (with or without jalapenos, it’s up to you, they’re not that hot anyway).
  2. Use 3 cans of water (2 to use right away, 1 for reserve).
  3. Use 2-3 of ham steaks, remove fat and cut into bite-sized pieces, keep bone (or you can buy cubed ham from store but I prefer the ham steaks with the bone in the middle).
  4. Provide 1 lb of bacon, fried crispy, reserve drippings.
  5. Take 1 of beef sausage ring, sliced into rounds.
  6. Use 1 cup of matchstick carrots or about ½ bag.
  7. Use 1/2 of white onion, diced (or you can use dried onion flakes).
  8. Take 1 tablespoon of Worcestershire sauce (4-5 dashes).
  9. You need 2 of pats butter (not margarine).
  10. You need of Coarse ground black pepper.
  11. You need 1 cup of Pace chunky picante sauce (I use mild).
  12. Provide 2 of whole jalapenos, seeds and stems removed.

After preparing the components, now you are ready to make your tasty Black Eyed Peas & Ham w/Sausage by following the guidances on this section:

The Black Eyed Peas and Ozuna, J.

Recipe : Black Eyed Peas & Ham w/Sausage

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fast method to make Black Eyed Peas & Ham w/Sausage

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