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Recommendation to Serving 5-Star Enchiladas

How to get through the week with healthful but delicious meals that will cause you feel happy? This healthful, fast but extraordinary Enchiladas recipe is the answer.

Enchiladas

We hope you got insight from reading it, now let's go back to enchiladas recipe. To make enchiladas you need 10 ingredients and 5 steps. Here is how you achieve that.

To prepare an extraordinary Enchiladas, below are the materials required:

  1. Take 2 of lbs. Ground beef.
  2. Prepare 2 cups of Shredded Monterey jack cheese.
  3. Prepare 1 cup of sour cream.
  4. Provide 1/2 tsp of salt.
  5. You need 1/4 tsp of pepper.
  6. You need 1 can of Refried beans (if desired).
  7. Provide 24 oz of tomato sauce.
  8. Take 1 of small can chopped green chilis.
  9. Provide 1 tbsp of chilli powder.
  10. Use 1/2 tsp of cumin.

After preparing the materials, now you are good to make your tasty Enchiladas by following the instructions on this section:

  1. In medium sauce pan, combine tomato sauce, chilis, chilli powder and cumin and heat to boiling. Reduce heat and simmer, stirring occasionally..
  2. While sauce simmers, brown beef; drain. Add 1 ½ cups of the cheese, sour cream, salt and pepper..
  3. Spoon about ¼ cup of mixture onto center of tort, spread near the edge of the tort (so you make a row of the meat across the center of the tort) and then roll up tort. Arrange torts in lightly greased baking pans (I use 9 x 13 pans). If you use refried beans too, I usually use up about 75% of the meat mixture making plain beef, then add one can of refried beans to the remaining beef and mix and finish making the enchiladas..
  4. Pour sauce over the enchiladas and sprinkle with cheese as desired..
  5. Bake at 350 degrees, uncovered, for 30 minutes, until hot and bubbly..

From Spanish enchilada, past participle of enchilar ("to add chili pepper to"). (US) IPA(key): /ˌɛntʃɪˈlɑdə/. A Mexican dish made by wrapping a filling in a tortilla.

Recipe : Enchiladas

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