Reference to Serving Appetizing Kaddu kay koftay

Do you want to know ways to get through the week with healthy but satisfying dishes that will cause you feel happy? This healthy, quick but delicious Kaddu kay koftay recipe is the answer.

We hope you got benefit from reading it, now let's go back to kaddu kay koftay recipe. To make kaddu kay koftay you need 15 ingredients and 0 steps. Here is how you achieve it.

To prepare an unforgettable Kaddu kay koftay, here are the components required:

1. Take of Note....namak or red chilli powder hisab say dalni hai...gravy mein b or mixture m bhi kay balance ho jaye.
2. You need 250 gm of kaddu grated (bottle ground).
3. Prepare of Mixture ingredients.
4. Get 45 gm of baisan (gram flour).
5. You need 2 gm of salt.
6. Get 3 gm of red chilli powder.
7. Take 1.5 gm of garam masala.
8. You need 1.5 gm of anardana.
9. Prepare 1.5 gm of whole dry coriander.
10. Provide of Oil for frying.
11. Take of For gravy:-.
12. Get of Gravy masla (onion, tomato, lehasan adrak ka paste, green chilies.
13. Provide 2-3 piece of potato cut in thin piece.
14. Prepare of Salt , red chilli powder and turmeric powder half tsp, all these ingredients for gravy.
15. Use 2 glass of Water.

After preparing the components, now you are good to cook your appetizing Kaddu kay koftay by following the instructions below:

Method for Kofta: Peel and grate lauki. Squeeze out the water completely and keep that water for making gravy. Take squeezed grated lauki in a large bowl. Add gram flour, rice flour, turmeric powder, ginger-garlic paste, finely chopped green chilli, finely chopped onion and salt. Mix all ingredients well. लौकी की सब्जी आप नहीं खाते कोई बात नहीं, लौकी के कोफ्ते (Lauki ka Kofta) खाने में बहुत ही स्वादिष्ट होते हैं, ये लौकी के कोफ्ते (Lauki Kofta Curry) आप अवश्य पसन्द करेंगे.

Recipe : Kaddu kay koftay

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step by step to make Kaddu kay koftay

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