Fast Guide to Preparing Perfect Good Ole Country Dill Potato Salad
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To cook an unforgettable Good Ole Country Dill Potato Salad, here are the ingridients required:
- Get 8 of medium - large red potatoes.
- You need 6 of boiled eggs.
- Provide of Dill.
- Use of Salt.
- Prepare of Seasoned salt.
- Use of Black pepper.
- Take of Dill pickle relish or juice (your choice).
- Provide of Mayo about 3 heaping Tbls.
- Provide of Sour cream about 3 heaping Tbls.
- Provide 1 Tbls of Creole mustard about.
- Provide of Dill pickle chips (optional).
After preparing the ingridients, now you are ready to make your tasty Good Ole Country Dill Potato Salad by following the procedures below:
Sprinkle with paprika, cover and refrigerate for at least an hour or more. Remove from hot water, cool, peel and chop. In a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise. Mix together well and refrigerate until chilled. Peel the potato skin off, place them into a large bowl, then cut the potatoes in chunks.
Recipe : Good Ole Country Dill Potato Salad
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step by step to make Good Ole Country Dill Potato Salad
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