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Good Idea to Preparing Appetizing Nargis dhokla

Do you want to know ways to get through the week with healthful but delicious meals that will make you feel good? This healthful, fast but tasteful Nargis dhokla recipe is the answer.

Nargis dhokla

We hope you got benefit from reading it, now let's go back to nargis dhokla recipe. You can have nargis dhokla using 20 ingredients and 0 steps. Here is how you cook that.

To make an extraordinary Nargis dhokla, below are the components required:

  1. You need 1 of 1/ cup semolina.
  2. Get 1/2 cup of sour yogurt.
  3. Use 1 1/2 cup of water.
  4. Get 1 teaspoon of eno.
  5. Prepare of Salt to taste.
  6. You need of Ingredients for filling:-.
  7. Take 2 tablespoon of oil.
  8. Take 1 teaspoon of mustard seeds.
  9. Provide 1/2 teaspoon of cumin seeds.
  10. Prepare 1 cup of boiled and mashed potatoes.
  11. Take 1/2 cup of grated beetroot.
  12. You need 1/2 cup of boiled green peas.
  13. Prepare 1 of finely chopped onion.
  14. Get 1 teaspoon of green chilli paste.
  15. Use 1/2 teaspoon of ginger paste.
  16. You need 1 teaspoon of chilli powder.
  17. Provide 1/2 teaspoon of garam masala.
  18. Get 1/2 teaspoon of chaat masala.
  19. Provide 2 tablespoon of finely chopped coriander.
  20. Take of Salt to taste.

After readying the components, next you are good to make your tasty Nargis dhokla by following the instructions on this section:

When dhokla are ready smashed them into granules. Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is originally made with a fermented batter derived from rice and chickpea splits. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack.. Make baghar with cinnamon, cloves and cardamom.

Recipe : Nargis dhokla

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