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Half an Hour to Cooking Extraordinary Cauliflower florets samosa

How to get through the week with healthful but delicious dishes that will cause you feel happy? This healthy, quick but delicious Cauliflower florets samosa recipe is the answer.

Cauliflower florets samosa

We hope you got benefit from reading it, now let's go back to cauliflower florets samosa recipe. To make cauliflower florets samosa you need 10 ingredients and 0 steps. Here is how you do that.

To make an extraordinary Cauliflower florets samosa, here are the materials needed:

  1. Take 1.5 cup of all purpose flour.
  2. Provide 1 bowl of cauliflower florets.
  3. Provide 1 tsp of ginger crushed.
  4. Prepare 1 tsp of roasted masala powder (cumin, coriander,red chilli).
  5. Prepare 1 of green chilli chopped.
  6. Use 1/2 tsp of dry mango powder.
  7. Take To taste of salt and sugar.
  8. Prepare As needed of oil.
  9. Provide 1 tbsp of coriander leaves chopped.
  10. Take 1 tsp of Bengali five spices.

After readying the components, now you are ready to cook your appetizing Cauliflower florets samosa by following the instructions on this section:

Find out how many Florets are in a pound of cauliflower. A head of cauliflower can initially seem a little intimidating to cut up. Throw the florets of cauliflower in the bowl. The things to avoid when buying cauliflower is any signs of wilting and heads with florets that are brownish because this means that they're expiring. These Baked Breaded Cauliflower florets are incredible!

Recipe : Cauliflower florets samosa

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