Half an Hour to Serving Extraordinary Super Soft Butter Rolls in a Bread Maker
How to pass the week with healthy but satisfying dishes that will cause you feel good? This healthful, fast but delicious Super Soft Butter Rolls in a Bread Maker recipe is the answer.
We hope you got benefit from reading it, now let's go back to super soft butter rolls in a bread maker recipe. You can have super soft butter rolls in a bread maker using 7 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Super Soft Butter Rolls in a Bread Maker, below are the materials needed:
- Provide 250 grams of Extra strong flour (I used Golden Yacht).
- Prepare 4 grams of Dry yeast (I used Saf Semi-dry Yeast).
- Prepare 3 grams of Salt (I used natural salt).
- Get 25 grams of Sugar.
- Use 30 grams of Egg (Use any leftover for a glaze).
- Prepare 110 grams of Milk.
- Take 25 grams of Unsalted butter.
After readying the materials, next you are ready to cook your appetizing Super Soft Butter Rolls in a Bread Maker by following the procedures on this section:
Combine all ingredients in the order specified by your manual and select the dough setting. We call them batches in this part of the UK. Do you think this recipe would work in a bread maker? It's always bursting with cinnamon flavor and super soft and gooey! I love that you tried it in a bread maker and that it was successful!
Recipe : Super Soft Butter Rolls in a Bread Maker
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instruction to make Super Soft Butter Rolls in a Bread Maker
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