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Practical Method to Preparing 5-Star Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style)

Do you want to know ways to pass the week with healthful but appetizing meals that will make you feel happy? This healthful, simple but delicious Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) recipe is the answer.

Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style)

We hope you got insight from reading it, now let's go back to phulkophi muger dal er dalna (cauliflower-green gram lentil curry - bengali style) recipe. You can have phulkophi muger dal er dalna (cauliflower-green gram lentil curry - bengali style) using 17 ingredients and 0 steps. Here is how you cook that.

To prepare an unforgettable Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style), below are the ingridients needed:

  1. Take 1 of small cauliflower, cut into florets.
  2. Use 1/2 cup of split green gram (moong dal) dry roasted.
  3. Use 3 tbsp. of mustard oil.
  4. Provide 2 of whole dry red chilies, broken into half.
  5. Get 1-2 of bay leaves.
  6. Take 1 tsp. of panch phoron (equal quantities of fennel, fenugreek, cumin, mustard & nigella seeds).
  7. Prepare 1 of onion, chopped.
  8. Get 1 tsp. of ginger, chopped.
  9. Provide 1 tsp. of garlic, chopped.
  10. Provide 1 of tomato, chopped.
  11. Prepare 1/2 tsp. of turmeric powder.
  12. Provide 1 tsp. of red chili powder.
  13. Prepare 1 tsp. of coriander powder.
  14. Take 1 tsp. of cumin powder.
  15. Use as per taste of salt.
  16. Prepare 2 of green chilies, slit.
  17. Provide 1 tsp. of ghee.

After readying the materials, now you are ready to prepare your appetizing Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style) by following the guidances below:

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Recipe : Phulkophi Muger Dal er Dalna (Cauliflower-Green Gram Lentil Curry - Bengali Style)

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