Practical Way to Preparing Appetizing Caramel Muffins, Top with caramel apple and walnuts
How to get through the week with healthful but satisfying meals that will cause you feel happy? This healthy, fast but delicious Caramel Muffins, Top with caramel apple and walnuts recipe is the answer.
We hope you got benefit from reading it, now let's go back to caramel muffins, top with caramel apple and walnuts recipe. To cook caramel muffins, top with caramel apple and walnuts you need 16 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Caramel Muffins, Top with caramel apple and walnuts, below are the materials needed:
- You need of Caramel, for muffin batter.
- Prepare 50 g of (1/4 us cup) granulated sugar.
- You need 50 g of (1/5 us cup) heavy cream.
- You need of Muffin Batter.
- Provide 65 g (2.3 oz) of unsalted butter, room temperature.
- Prepare 50 g of (1/4 us cup) granulated sugar.
- Get 1 of egg (about 50g, 1.8 oz, without shell), room temperature.
- Use 40 g (6.5 Tbsp) of almond flour.
- Provide 100 g of (4/5 us cup) cake flour, or all-purpose flour.
- Take 4 g (1 tsp) of baking powder.
- Prepare 30 g (2 Tbsp) of milk.
- Prepare of Topping.
- Provide 1/2 of apple (net about 100g, 3.5 oz).
- Use 30 g (2.5 Tbsp) of granulated sugar.
- Provide 20 g (1.7 Tbsp) of unsalted butter.
- Provide 15 g (0.5 oz) of walnuts.
After readying the materials, next you are ready to prepare your 5-star Caramel Muffins, Top with caramel apple and walnuts by following the procedures below:
Toss apples with brown sugar, cornstarch and salt and drizzle with caramel. For the crumble, stir together flour, walnuts and brown sugar before adding the melted butter. Sprinkle the crumble topping over the apples. In a warm skillet, cook and stir the apples in butter until soft. In the same skillet, combine the sugar, water, and lemon juice.
Recipe : Caramel Muffins, Top with caramel apple and walnuts
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