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Recommendation to Serving Extraordinary Fish pie

Do you want to know ways to pass the week with healthy but appetizing meals that will cause you feel happy? This healthy, simple but extraordinary Fish pie recipe is the answer.

Fish pie

We hope you got insight from reading it, now let's go back to fish pie recipe. You can have fish pie using 24 ingredients and 0 steps. Here is how you cook it.

To make an unforgettable Fish pie, below are the ingridients required:

  1. Use of For the mash potato:.
  2. Get 500 g of potatoes, cut into chunks.
  3. You need Knob of butter (generous amount).
  4. Prepare 100 g of soya milk (or any milk preference).
  5. Get of To taste salt and white pepper.
  6. You need Pinch of nutmeg (optional).
  7. Take of For the filling:.
  8. Provide 590 ml of soya milk (or any milk of choice).
  9. You need 240 g of smoked/unsmoked haddock fillets.
  10. Provide 200 g of smoked/unsmoked cod loin.
  11. Get 1 of white onion, sliced in half.
  12. Take 3 of cloves, pieced into half of the onion.
  13. Prepare 2 of bay leaves.
  14. Get 1/2 of leek, washed and chopped.
  15. Provide 25 g of butter.
  16. Prepare 2 tablespoons of olive oil.
  17. Get 3 tablespoons of plain flour.
  18. Use of Sprinkle nutmeg (optional).
  19. You need 25 g of frozen peas.
  20. Take 1 teaspoon of parsley, finely chopped.
  21. Provide 1/2 teaspoon of lemon wax, finely grated.
  22. Use of Garnish:.
  23. Provide of Sprinkle Parmesan cheese, finely grated (optional).
  24. Get of Sprinkle mixed ground peppercorns (optional).

After preparing the materials, next you are ready to make your tasty Fish pie by following the procedures on this section:

Place white fish in the baking dish and pour in enough milk to cover the fish halfway. Place potatoes into a large pot and cover with salted water; bring to a boil. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Melt the butter in a large saute pan over medium heat. The fish is poached in a fish stock and milk mixture, combined with cooked leeks and parsley, and then topped with a fluffy layer of mashed potatoes before baking until golden brown.

Recipe : Fish pie

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