Fast Guide to Cooking Tasty Frosted fruit pavlova
How to pass the week with healthy but satisfying dishes that will make you feel good? This healthful, fast but delicious Frosted fruit pavlova recipe is the answer.
We hope you got benefit from reading it, now let's go back to frosted fruit pavlova recipe. To cook frosted fruit pavlova you need 17 ingredients and 0 steps. Here is how you cook it.
To cook an unforgettable Frosted fruit pavlova, below are the components needed:
- Take 4 of egg whites.
- Use 250 g of sugar.
- Take 1 tsp of white wine vinegar.
- Prepare 1 tsp of cornflower.
- Use 1 tsp of vanilla extract.
- You need of For the fruit.
- Provide 200 ml of double cream.
- Provide 1 of selection of fruit of your choice.
- Provide of Sugar.
- Use 1 of egg white.
- Prepare of Equipment.
- Prepare bowl of Mixing.
- You need of Electric whisk.
- Get spoon of Large metal.
- Take of Baking parchment.
- Get of Baking tray.
- Use of Pencil.
After readying the materials, now you are ready to prepare your 5-star Frosted fruit pavlova by following the procedures below:
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Recipe : Frosted fruit pavlova
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instruction to make Frosted fruit pavlova
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