Practical Way to Homemade Extraordinary Black rice pudding/ Chak Hao pudding
Do you want to know ways to get through the week with healthy but satisfying dishes that will cause you feel happy? This healthy, fast but extraordinary Black rice pudding/ Chak Hao pudding recipe is the answer.
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To prepare an unforgettable Black rice pudding/ Chak Hao pudding, here are the ingridients needed:
- Take 1 cup of Black rice.
- Take 1 cup of Palm jaggery.
- You need 1 cup of grated coconut.
- Prepare 1 cup of Condensed milk.
- Provide 1 of Pandon leaf.
- Use 1 tsp of Clarified butter/Ghee.
- You need 10 of Cardamom.
- Take 500 ml of Water.
- Prepare 1 cup of Sweet mango pieces.
After readying the ingridients, next you are good to prepare your tasty Black rice pudding/ Chak Hao pudding by following the procedures below:
Manipur is also home to black rice, Chak Hao in the local language, an interesting ingredient I have just begun experimenting with. I chose to use it to Like I was saying earlier, the Black Rice Pudding turned out absolutely brilliant. The black rice, with its unique flavour profile, worked beautifully with. Chinese black rice, sometimes called forbidden rice, works well, but if you live near a Southeast Asian market you can use this same method with the I loved the simplicity of your recipe, thanks. I have since found a really smashing black rice pudding that I have just had the pleasure to make and eat.
Recipe : Black rice pudding/ Chak Hao pudding
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