Best Idea to Cooking Perfect Delicious Ethnic Fried Spring Roll With Shiitake Powder
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To make an unforgettable Delicious Ethnic Fried Spring Roll With Shiitake Powder, below are the components required:
- Take 250 g of minced pork.
- Prepare 1/2 (100 g) of onion (roughly chopped).
- Provide 10 g of vermicelli.
- Prepare 1 tbsp of ◎ Shiitake powder.
- Take 1 of ◎egg.
- Prepare 2 tsp of ◎ fish sauce.
- Use 1/4 tsp of ◎ salt.
- Provide to taste of ◎Coarsely grounded black pepper,.
- Prepare 2 tsp of ◎ sesame oil.
- Prepare 6 sheets of rice paper.
- Prepare as needed of Frying oil.
- You need 4 tbsp of ● sweet chili sauce.
- Provide 2 tsp of ● vinegar.
- Take as needed of Red leaf lettuce, as necessary.
- You need to taste of Fresh mint, green perilla leaves, and coriander,.
After readying the ingridients, next you are ready to cook your appetizing Delicious Ethnic Fried Spring Roll With Shiitake Powder by following the guidances below:
They are actual mushrooms fried so that they are chips. They require no dip, but I guess you could do that too. Roll it to a oval shaped even layer. It has to be slightly thick and not too thin. Can I use spring roll sheets for the crust?
Recipe : Delicious Ethnic Fried Spring Roll With Shiitake Powder
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