Practical Method to Preparing Perfect Beer and garlic mussels
Do you want to know ways to get through the week with healthy but delicious dishes that will cause you feel good? This healthful, quick but extraordinary Beer and garlic mussels recipe is the answer.
We hope you got insight from reading it, now let's go back to beer and garlic mussels recipe. To make beer and garlic mussels you only need 8 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Beer and garlic mussels, below are the ingridients needed:
- Get of Fresh or frozen mussels.
- Get of Onions.
- Take of Garlic.
- Prepare of Mushrooms.
- Take of Beer.
- Use of Parsley.
- Use of Lime.
- Get of (Prosciutto recommended).
After readying the materials, next you are ready to prepare your appetizing Beer and garlic mussels by following the procedures below:
Pour in ale and bring to a simmer. Add the mussels into the skillet/pot and stir to combine with the garlic and onion. Pour in the beer and cover the skillet and pot, for a few minutes, or until the mussels are open and cooked. Stir in the chopped parsley and add salt to taste. Serve immediately with a squeeze of lemon or lime, if you like.
Recipe : Beer and garlic mussels
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