Practical Way to Preparing Perfect Healthy Fondant Potatoes
Do you want to know ways to get through the week with healthful but appetizing dishes that will cause you feel happy? This healthy, quick but tasteful Healthy Fondant Potatoes recipe is the answer.
We hope you got insight from reading it, now let's go back to healthy fondant potatoes recipe. You can have healthy fondant potatoes using 7 ingredients and 0 steps. Here is how you cook it.
To prepare an extraordinary Healthy Fondant Potatoes, below are the components needed:
- Take 4 of baking potatoes.
- Prepare of Few cloves of peeled garlic.
- Take Sprigs of or rosemary or thyme.
- Take of Salt & pepper.
- Take 500 ml of hot stock approximately.
- Use of Large knob of butter optional.
- Provide 14 of pump sprays of oil (I made them this way) you can use Fry light as well!.
After readying the ingridients, now you are ready to make your appetizing Healthy Fondant Potatoes by following the instructions below:
Season generously with salt and pepper. In a large skillet over medium high heat, heat vegetable oil until hot. Heat the oil in a heavy skillet over high heat and add the potatoes to the pan flat side down. Season with a sprinkle of salt and pepper. Cut the potatoes into pieces one centimeter high: they must look like small cylinders.
Recipe : Healthy Fondant Potatoes
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fast method to make Healthy Fondant Potatoes
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