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Recommendation to Preparing Tasty Quick scalloped potatoes

How to pass the week with healthy but satisfying meals that will make you feel good? This healthful, quick but extraordinary Quick scalloped potatoes recipe is the answer.

Quick scalloped potatoes

We hope you got insight from reading it, now let's go back to quick scalloped potatoes recipe. To cook quick scalloped potatoes you only need 8 ingredients and 4 steps. Here is how you cook it.

To cook an unforgettable Quick scalloped potatoes, here are the ingridients required:

  1. Take 1/2 cup of diced onion.
  2. Take 6 medium of potatoes.
  3. Provide of white sauce.
  4. Provide 1/4 cup of flour.
  5. Use 1/4 cup of margarine.
  6. You need 3 tsp of salt.
  7. Prepare 1 pints of half and half.
  8. Take 1 pints of milk.

After readying the ingridients, next you are good to cook your appetizing Quick scalloped potatoes by following the instructions on this section:

  1. Cook whole potatoes just enough to soften (about 8-10 minutes). Drain and rinse with cold water. Once potatoes have cooled, slice them thinly.
  2. Sautee onions (optional).
  3. mix together white sauce ingredients til smooth and creamy.
  4. Place potatoes and onions in 3-qt casserole. Add white sauce. Bake (covered) at 350°for 40 minutes or until tender..

Meanwhile, combine soup, milk, pepper and garlic powder in a bowl. This scalloped potatoes recipe is a traditional recipe that can be prepped the night before serving. Creamy with a cheesy topping, scalloped potatoes can easily play side dish to almost any main course. Serve scalloped potatoes with your favorite meat and watch your family fall in love. INSTRUCTIONS Spread half of butter over bottom of heavy medium nonstick skillet.

Recipe : Quick scalloped potatoes

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Preparing homemade Quick scalloped potatoes but with a famous restaurant's flavour. Very satisfying isn't it? If you wish more friends can eat adelightul Quick scalloped potatoes without going to restaurants, don't doubt to share this page .