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Reference to Cooking 5-Star Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy

Do you want to know ways to pass the week with healthy but satisfying meals that will cause you feel happy? This healthful, fast but tasteful Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy recipe is the answer.

Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy

We hope you got benefit from reading it, now let's go back to mike's stuffed cheesy meaty bell peppers with gravy recipe. You can cook mike's stuffed cheesy meaty bell peppers with gravy using 21 ingredients and 0 steps. Here is how you cook it.

To make an unforgettable Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy, below are the components required:

  1. Take of ● For The Primary Vegetable.
  2. Prepare 4 of LG Green Bell Peppers [deseeded - tops sliced off & reserved].
  3. Get of ● For The Meat/Cheese Filling.
  4. You need 1 lb of 80/20 Ground Beef.
  5. You need 1/3 Cup of Fine Minced White Onions.
  6. Get 1/4 Cup of Extra Fine Minced Red Onions.
  7. Take 1 tbsp of Worcestershire Sauce.
  8. Use 1 of LG England's Best Egg [binder].
  9. You need 1 tbsp of Fine Minced Garlic.
  10. Prepare 1/2 Packet of McCormick Meatloaf Seasoning.
  11. Use 1 tbsp of Fresh Ground Black Pepper.
  12. Use 1/2 tsp of Sea Salt.
  13. Take 1/4 Cup of Shredded Parmesan Cheese.
  14. Take 1/2 Cup of Crushed Stove Top Stuffing [binder].
  15. You need 1 Cup of Cooked Long Grained White Rice.
  16. Provide of Beef Broth [as needed to moisten meat mixture & make tacky].
  17. Use of ● For The Bell Pepper Toppings.
  18. You need of Mozzarella Cheese [as needed].
  19. Get of Cheddar Or Mexican 3 Cheese [as needed].
  20. Prepare of Brown Gravy [your choice - as needed].
  21. Get of Fine Chopped Parsley [garnishment as needed].

After preparing the materials, next you are ready to prepare your tasty Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy by following the instructions below:

In the skillet, combine corn, mushroom soup, and milk with meat until creamy. Mixture should not be soupy or your stuffing will sink. Lightly grease pan with cooking spray. In the skillet, combine corn, mushroom soup, and milk with meat until creamy. Mixture should not be soupy or your stuffing will sink.

Recipe : Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy

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