Reference to Serving Yummy Pineapple Salsa Pork Tacos
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To cook an extraordinary Pineapple Salsa Pork Tacos, here are the components needed:
- Use 10 oz of Ground Pork.
- Use 4 oz of Pineapple.
- Prepare 1 of Yellow Onion.
- Provide 1 of Lime.
- Get 1 of Long Green Pepper.
- Provide 1 oz of Tex-Mex Paste.
- Use 1 tbsp of Southwest Spice Blend.
- Use 6 of Tortillas.
- Get 2 tbsp of Sour Cream.
- You need 1 tbsp of Olive Oil.
- Prepare of Salt and Pepper, to season.
After preparing the components, next you are ready to cook your 5-star Pineapple Salsa Pork Tacos by following the instructions below:
Succulent shredded pork is topped with a sweet pineapple salsa bursting with avocado and lime juice making it the ultimate summer-time taco. Pat the pork dry with a paper towel and season both sides with the pork seasoning. Place the pork in the cooking bowl and pour Pineapple Tea over the top. Pork, a common taco filling throughout Latin America, takes well to spices. A slightly sweet fruit salsa helps balance the heat.
Recipe : Pineapple Salsa Pork Tacos
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